Have you ever tasted the Vietnamese pancake? No! Then you must give it a try. It is one of the yummiest pancakes in the world. You can make it in your home quite easily. Do you know the Vietnamese pancake recipe? Just go through this article as it is going to reveal the secret behind such delicious pancakes from Vietnam. To start with, you have to accumulate a few ingredients which are the fundamental units of these pancakes.
The ingredients are 500g rice flour, 4-5 cups water, 1 tsp turmeric along with salt to taste, 1 cup coconut cream, 1 bunch chopped shallots, vegetable oil for frying, Cooked Shrimps with shell attached, 1 sliced onion, 500g Pork belly. Decoration of foods is very important. So for garnishing, you need to gather basil Vietnamese mint, 500g blanched Bean sprouts along with coriander leaves.
Now it is the time of cooking these scrumptious pancakes. First of all, you have to boil the water in a bowl and add two teaspoons of salt in it. After that put the pork belly into this boiling water and continue with the boiling for about 20 minutes more. Take it out of the water when it will be soft and let it cool. Next cut this boiled and soft pork belly into thin slices.